With our experience, we put together the must-know information on what gives robots their functionality. Our guide focuses on End of Arm Tooling (EOAT), which is the device that allows a robot to perform a task. You will learn about the tools used in bakery production and understand which ones are best for your bakery processes.
Read MoreBagel production is a complex, multi-step process. From proofing, boiling (or steaming), and baking, creating a quality bagel product requires many controls every step of the way.
Read MoreTMG, owner of MECATHERM, has acquired a majority stake in ABI LTD. This transaction strengthens the international footprint of both MECATHERM and ABI LTD and expands their product offerings of innovative solutions for industrial bakers.
Read More“ABI LTD vision systems and robotics have enabled one system, via a change of end of arm tooling, to do straight plunge cuts, straight angular cuts, compound angular cuts or drag blade cuts, all with or without ultrasonic blades. 'We can now follow a curve and adjust the depth based on vision system recognition,' said Alex Kuperman, chief executive officer of ABI. 'We can even build in randomization to allow for a more artisan appearance.”
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