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Through
years of extensive research and field
experience we have developed dough
handling equipment suited for large
variety of dough consistencies. Heavy-duty
construction, along with outstanding
processing capabilities and meticulous
attention to operational safety, make
our dough feeding solutions indispensable
in any bakery.
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ABI
Ltd. specializes in the AUTOMATION OF
THE BAKING PROCESS. Our core products
include make-up equipment for Bagel,
Pita, Pizza and Roll lines.
We also manufacture dough extruders
as well as panning/ boarding systems
for pastry and artisan bread. In a
nutshell, if you have a make-up process
requiring automating, we are the people
to do it.
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Our bake-off equipment list includes
Roll-in and Automatic Proofers, Tunnel
Ovens, Bagel Boiler and Dryers. Our
equipment is distinguished by its efficiency,
precision of process control, as well
as, its durable design.
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As
a solution provider capable of delivering
turnkey systems, we utilize our extensive
expertise and understanding of the process
to provide our clients with a complete
blueprint for integration. Our solutions
reflect most recent advances in technology
such as:
- Programmable logic controllers
- Interactive displays
- Laser and ultrasonic measurement
devices
- Dial-in communication capability
ABI LTD.’s engineers are able
to directly access our equipment for
troubleshooting and adjustments. In
order to create a closed loop process,
we at ABI LTD. offer a complete line
of material handling equipment ranging
form simple belt conveyors to full robotic
systems.
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Throughout the
company’s existence, we have focused
on developing equipment with emphasis
on performance, durability, reliability
and simplicity in maintenance. Our designs
reflect requirements specific to equipment
in food industry such as ease of cleaning,
use of food-approved material and wash-down
characteristics.
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